18€
per person
18€
per person
Pizzo Truffle: guided presentation and tasting
Listen to the story of the Tartufo di Pizzo, watch the demonstration by the masters, and taste the most representative variations.
The experience in brief
Pizzo
,
Pizzo
1 hour
From
1
to
10
participants
Perfect for
everyone
✓
Include:
tasting
•
guide
•
equipment
•
lunch, dinner, or aperitif
Transfer available from selected points, with times coordinated with the experience and return included.
If you choose to arrive on your own, you will receive all the useful information for the meeting about 3 days before, including location, time and supplier contact.
What will you do
Not the usual stop to eat an ice cream, but a guided journey to truly understand what makes the authentic Tartufo di Pizzo. You will discover ingredients, preparation, and details that distinguish an iconic product from a simple imitation, with a final tasting.
Start experience
The experience begins in the laboratory with a story dedicated to the origins of the Pizzo Truffle, the raw ingredients used, and the reasons that have made this ice cream one of Calabria’s gastronomic symbols.
Key moment
You will watch the preparation of the Tartufo up close, observing techniques, textures, and details that really make the difference. This will be followed by a guided tasting of the available varieties, with suggestions on serving and distinctive characteristics.
Return
The experience ends with a deeper understanding of the Pizzo Tartufo: not just a famous dessert, but a local tradition that you will be able to recognize and describe even after tasting it.
What you need to know
Report allergies/intolerances before booking
Hair tied up; respect hygiene and health regulations of the laboratory
Quick path, no practical station
Tasting variations based on the day's production
Possible alternatives for common intolerances, if communicated in advance
Indoor presentation, seating available
Minimal barriers (check lab access)
Languages: Italian (courtesy English upon request)
Do you have doubts about the experience?
Why book with InCalabria
Free cancellation up to 72 hours in advance
Unless otherwise stated, free cancellation up to 3 days before (experiences) and 7 days before (stays).
Pay however you want, in complete security
Card, PayPal or Klarna. Protected transactions via Stripe, with maximum flexibility.
Book and receive confirmation quickly
Send the request right away, but pay only when it is confirmed. We respond within 30 minutes.
Arrive worry-free
Pick-up from selected points and times coordinated with the experience.
Only experiences that are truly worth it
If it’s not authentic, it doesn’t make the cut. Every experience is selected for quality, reliability, and a genuine connection to the local area.
Pizzo Truffle: guided presentation and tasting
Listen to the story of the Tartufo di Pizzo, watch the demonstration by the masters, and taste the most representative variations.
The experience in brief
Pizzo
,
Pizzo
1 hour
From
1
to
10
participants
Perfect for
everyone
✓
Include:
tasting
•
guide
•
equipment
•
lunch, dinner, or aperitif
Transfer available from selected points, with times coordinated with the experience and return included.
If you choose to arrive on your own, you will receive all the useful information for the meeting about 3 days before, including location, time and supplier contact.
What will you do
Not the usual stop to eat an ice cream, but a guided journey to truly understand what makes the authentic Tartufo di Pizzo. You will discover ingredients, preparation, and details that distinguish an iconic product from a simple imitation, with a final tasting.
Start experience
The experience begins in the laboratory with a story dedicated to the origins of the Pizzo Truffle, the raw ingredients used, and the reasons that have made this ice cream one of Calabria’s gastronomic symbols.
Key moment
You will watch the preparation of the Tartufo up close, observing techniques, textures, and details that really make the difference. This will be followed by a guided tasting of the available varieties, with suggestions on serving and distinctive characteristics.
Return
The experience ends with a deeper understanding of the Pizzo Tartufo: not just a famous dessert, but a local tradition that you will be able to recognize and describe even after tasting it.
What you need to know
Report allergies/intolerances before booking
Hair tied up; respect hygiene and health regulations of the laboratory
Quick path, no practical station
Tasting variations based on the day's production
Possible alternatives for common intolerances, if communicated in advance
Indoor presentation, seating available
Minimal barriers (check lab access)
Languages: Italian (courtesy English upon request)
Do you have doubts about the experience?
Why book with InCalabria
Free cancellation up to 72 hours in advance
Unless otherwise stated, free cancellation up to 3 days before (experiences) and 7 days before (stays).
Pay however you want, in complete security
Card, PayPal or Klarna. Protected transactions via Stripe, with maximum flexibility.
Book and receive confirmation quickly
Send the request right away, but pay only when it is confirmed. We respond within 30 minutes.
Arrive worry-free
Pick-up from selected points and times coordinated with the experience.
Only experiences that are truly worth it
If it’s not authentic, it doesn’t make the cut. Every experience is selected for quality, reliability, and a genuine connection to the local area.
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Other from Pizzo
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Opportunity
VAT number: 03299910806
Opportunity
VAT number: 03299910806