Description
An authentic Calabrian cooking workshop led by Tappatumi, designed for those who want to learn by doing. At the time of booking, choose the theme:
Calabrian Zeppole: from the dough to the perfect frying, rising times, oil temperatures, and shaping for a crunchy outside and soft inside result.
Traditional Pasta: dough, resting, rolling, and typical shapes, with tips on seasonings and cooking.
Amid curiosity and laughter, irresistible aromas, and genuine ingredients, Tappatumi will guide you step by step with clear explanations, practical tests, and answering any questions that may arise.
We conclude with the tasting of the prepared dish (zeppole or pasta), accompanied by a glass of wine or a typical liqueur.
The experience is designed for everyone: you try, you taste, you ask questions, and you take home replicable tips. We conclude with the tasting of the zeppole or freshly prepared pasta, pairing them with a glass of wine or a typical liqueur.
A unique experience for those who love tradition, conviviality, and good Calabrian cuisine.
Don't forget to capture the moment with a photo alongside the great Tappatumi, who has won over the web with his passion for traditional cooking.
Show more
Watch the video
What is included
✓
Laboratory
✓
Certified expert guide
+
Transportation to the meeting place
(upon request)
Other information
Choose your theme (Calabrian zeppole or traditional pasta) by indicating it in the free field of the form during the booking process.
Languages: Italian; English upon request.
Accessibility: mainly standing positions; possible limited seating; possible heat/hot oil or dough processing;
Recommended to bring: comfortable clothing, closed shoes, tied-back hair.
Allergens: contains gluten; possible traces of milk/eggs depending on the variants. Report intolerances before booking.
How the service works
Send a booking request
At the time of booking the experience, you will only make a pre-authorization for the payment in total security.
Receive a response within 24 hours
If the experience is available, you will receive a confirmation email and the cost of the experience will be charged to you.
Define the final details
Within 72 hours of the experience, we will put you in touch with the provider to agree on the meeting point and the starting time.
Where is it located?
Description
An authentic Calabrian cooking workshop led by Tappatumi, designed for those who want to learn by doing. At the time of booking, choose the theme:
Calabrian Zeppole: from the dough to the perfect frying, rising times, oil temperatures, and shaping for a crunchy outside and soft inside result.
Traditional Pasta: dough, resting, rolling, and typical shapes, with tips on seasonings and cooking.
Amid curiosity and laughter, irresistible aromas, and genuine ingredients, Tappatumi will guide you step by step with clear explanations, practical tests, and answering any questions that may arise.
We conclude with the tasting of the prepared dish (zeppole or pasta), accompanied by a glass of wine or a typical liqueur.
The experience is designed for everyone: you try, you taste, you ask questions, and you take home replicable tips. We conclude with the tasting of the zeppole or freshly prepared pasta, pairing them with a glass of wine or a typical liqueur.
A unique experience for those who love tradition, conviviality, and good Calabrian cuisine.
Don't forget to capture the moment with a photo alongside the great Tappatumi, who has won over the web with his passion for traditional cooking.
Show more
Watch the video
What is included
✓
Laboratory
✓
Certified expert guide
+
Transport
(upon request)
Other information
Choose your theme (Calabrian zeppole or traditional pasta) by indicating it in the free field of the form during the booking process.
Languages: Italian; English upon request.
Accessibility: mainly standing positions; possible limited seating; possible heat/hot oil or dough processing;
Recommended to bring: comfortable clothing, closed shoes, tied-back hair.
Allergens: contains gluten; possible traces of milk/eggs depending on the variants. Report intolerances before booking.
How the service works
Send a booking request
At the time of booking the experience, you will only make a pre-authorization for the payment in total security.
Receive a response within 24 hours
If the experience is available, you will receive a confirmation email and the cost of the experience will be charged to you.
Define the final details
Within 72 hours of the experience, we will put you in touch with the provider to agree on the meeting point and the starting time.
Where is it located?
Tappatumi in the kitchen: Calabrian workshop (zeppole or pasta)
Vibo Valentia, Vibo Valentia
2 hours
From 1 to 20 partecipanti
suitable for everyone
Choose your theme: Calabrian zeppole or traditional pasta. Practical workshop with Tappatumi, replicable recipes, and a final tasting.
Traditional step-by-step recipe together with food blogger and chef Tappatumi (leavened or dough)
Key techniques: leavening/frying or dough/rolling/cooking
Final tasting with local wine
Tappatumi in the kitchen: Calabrian workshop (zeppole or pasta)
Vibo Valentia, Vibo Valentia
2 hours
From 1 to 20 partecipanti
suitable for everyone
Choose your theme: Calabrian zeppole or traditional pasta. Practical workshop with Tappatumi, replicable recipes, and a final tasting.
Traditional step-by-step recipe together with food blogger and chef Tappatumi (leavened or dough)
Key techniques: leavening/frying or dough/rolling/cooking
Final tasting with local wine
Tappatumi in the kitchen: Calabrian workshop (zeppole or pasta)
Vibo Valentia, Vibo Valentia
2 hours
From 1 to 20 partecipanti
suitable for everyone
Choose your theme: Calabrian zeppole or traditional pasta. Practical workshop with Tappatumi, replicable recipes, and a final tasting.
Traditional step-by-step recipe together with food blogger and chef Tappatumi (leavened or dough)
Key techniques: leavening/frying or dough/rolling/cooking
Final tasting with local wine
From
40€
per person
Other from Vibo Valentia
Other from Vibo Valentia
Similar experiences
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Do you still have any doubts?
Do you still have any doubts?
How does the booking work?
Are the payments secure?
Can I cancel?
Are the experiences accessible?
Is the transfer from the structure possible?
How does the booking work?
Are the payments secure?
Can I cancel?
Are the experiences accessible?
Is the transfer from the structure possible?
For any other requests, read the full FAQ or contact us.
Opportunity
VAT number: 03299910806
Opportunity
VAT number: 03299910806