55€
per person
55€
per person
Artisanal Ice Cream Laboratory and Cones – Lamezia Terme
Experience the vintage atmosphere of the 'Dolce Vita' of the 1960s by learning to make artisanal ice cream and crispy cones.
The experience in brief
2 hours
With
Valentino
1
-
20
guests
laboratory
•
guide
•
equipment
•
products
typical
What will you do
A workshop inside the historic Coneria Italiana, in the center of Lamezia Terme, where artisanal gelato is presented and made in an environment that evokes the atmosphere of 1960s ice cream parlors. A hands-on experience to see, understand, and carry out every stage, from the ingredients to the final tasting.
Start experience
Welcome to the laboratory and introduction to the world of artisanal gelato: raw materials, tools, and the basics of the production process. Expert gelato makers guide the first steps, explaining techniques and preparation logic.
Key moment
Practical preparation of artisanal ice cream and freshly made cones. You will follow the processing stages using professional equipment and essential ingredients, up to the complete creation of the preparations.
Return
The conclusion is dedicated to the tasting of ice cream, freshly made cones, and artisanal brioches. At the end of the experience, you will receive the recipes so that you can replicate at home the work carried out in the workshop.
How to get there
Lamezia Terme, Lamezia Terme e Golfo di Sant'Eufemia
Transfer available upon request
What you need to know
Free cancellation up to 72 hours in advance
Pay however you want, in complete security
Book and receive confirmation quickly
Only experiences that are truly worth it
Do you have any doubts or special requests?
Click here and contact us, we will be happy to help you.
38.97519386130486, 16.320160368379877
38.97519386130486, 16.320160368379877
Artisanal Ice Cream Laboratory and Cones – Lamezia Terme
Experience the vintage atmosphere of the 'Dolce Vita' of the 1960s by learning to make artisanal ice cream and crispy cones.
The experience in brief
2 hours
With
Valentino
1
-
20
guests
laboratory
•
guide
•
equipment
•
products
typical
What will you do
A workshop inside the historic Coneria Italiana, in the center of Lamezia Terme, where artisanal gelato is presented and made in an environment that evokes the atmosphere of 1960s ice cream parlors. A hands-on experience to see, understand, and carry out every stage, from the ingredients to the final tasting.
Start experience
Welcome to the laboratory and introduction to the world of artisanal gelato: raw materials, tools, and the basics of the production process. Expert gelato makers guide the first steps, explaining techniques and preparation logic.
Key moment
Practical preparation of artisanal ice cream and freshly made cones. You will follow the processing stages using professional equipment and essential ingredients, up to the complete creation of the preparations.
Return
The conclusion is dedicated to the tasting of ice cream, freshly made cones, and artisanal brioches. At the end of the experience, you will receive the recipes so that you can replicate at home the work carried out in the workshop.
How to get there
Lamezia Terme, Lamezia Terme e Golfo di Sant'Eufemia
Transfer available upon request
What you need to know
Free cancellation up to 72 hours in advance
Pay however you want, in complete security
Book and receive confirmation quickly
Only experiences that are truly worth it
Do you have any doubts or special requests?
Click here and contact us, we will be happy to help you.
38.97519386130486, 16.320160368379877
38.97519386130486, 16.320160368379877
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VAT number: 03299910806
Opportunity
They say about us
Partner with
VAT number: 03299910806