From

80€

per person

From

80€

per person

Description

Description

Dough in hand, family stories, and the scent of wheat: in this lesson, you will learn the typical Calabrian formats (e.g. fileja, tagliatelle, maccheroni al ferretto), from the dough to the rolling, up to cooking and seasoning. The atmosphere is that of home: shared table, slow gestures, practical tips that can be replicated even without machinery.
A grandmother-pasta maker with over 50 years of practice passed down in the family awaits you: patient, precise, and welcoming.


What you will do

  • Lesson on homemade pasta: you will prepare the dough and make tagliatelle or other formats guided step by step.

  • Walk in the garden: a short tour among flowers and animals of the house to learn about local herbs, vegetables, and curiosities.

  • Shared lunch: we cook and taste together what has been prepared (water and 1 beverage included).


What you will learn

  • Basic dough and proportions, resting times.

  • Rolling/cutting techniques and use of the “ferretto.”

  • Cooking, simple seasonings, and how to recreate everything at home.

Show more

Dough in hand, family stories, and the scent of wheat: in this lesson, you will learn the typical Calabrian formats (e.g. fileja, tagliatelle, maccheroni al ferretto), from the dough to the rolling, up to cooking and seasoning. The atmosphere is that of home: shared table, slow gestures, practical tips that can be replicated even without machinery.
A grandmother-pasta maker with over 50 years of practice passed down in the family awaits you: patient, precise, and welcoming.


What you will do

  • Lesson on homemade pasta: you will prepare the dough and make tagliatelle or other formats guided step by step.

  • Walk in the garden: a short tour among flowers and animals of the house to learn about local herbs, vegetables, and curiosities.

  • Shared lunch: we cook and taste together what has been prepared (water and 1 beverage included).


What you will learn

  • Basic dough and proportions, resting times.

  • Rolling/cutting techniques and use of the “ferretto.”

  • Cooking, simple seasonings, and how to recreate everything at home.

Show more

What is necessary

What is necessary

  • Tabletop/work surface activities; available seating

  • Minimum barriers (check access/services of the location)

  • Languages: Italian (courtesy English upon request)

  • Tabletop/work surface activities; available seating

  • Minimum barriers (check access/services of the location)

  • Languages: Italian (courtesy English upon request)

What is included

What is included

Laboratory

Certified expert guide

+

Transportation to the meeting place

Transport

(upon request)

Other information

Other information

  • Tabletop/work surface activities; available seating

  • Minimum barriers (check access/services of the location)

  • Languages: Italian (courtesy English upon request)

Choose

Find what suits you among the many selected experiences.

Do you have a special request or want to propose your experience? Request a free consultation

Choose

Find what suits you among the many selected experiences.

Do you have a special request or want to propose your experience? Request a free consultation

Customize

Tailor the experience to your wishes: choose a time slot, add extra services (transfer, lunch, equipment), and specify any requirements.

Customize

Tailor the experience to your wishes: choose a time slot, add extra services (transfer, lunch, equipment), and specify any requirements.

Book

You pay securely with Stripe only after availability confirmation: at the time of booking, we make a pre-authorization of the amount. You will receive feedback within 24 hours.
Free cancellation up to 72 hours (unless otherwise indicated on the sheet).

Book

You pay securely with Stripe only after availability confirmation: at the time of booking, we make a pre-authorization of the amount. You will receive feedback within 24 hours.
Free cancellation up to 72 hours (unless otherwise indicated on the sheet).

Where is it located?

Where is it located?

Calabrian pasta lesson: prepare and enjoy homemade pasta

Learn to make pasta and have lunch in our garden with a Calabrian family.

  • Lesson on homemade pasta

  • Walk in the garden

  • Eat in company

Francavilla Angitola, Vibo Valentia

Duration: 4 hours

Max: 10 participants

Difficulty: suitable for everyone

Calabrian pasta lesson: prepare and enjoy homemade pasta

Calabrian pasta lesson: prepare and enjoy homemade pasta

Learn to make pasta and have lunch in our garden with a Calabrian family.

  • Lesson on homemade pasta

  • Walk in the garden

  • Eat in company

Francavilla Angitola, Vibo Valentia

Duration: 4 hours

Max: 10 participants

Difficulty: suitable for everyone

From

80€

per person

Ottobre 2025
Do
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How does the booking work?

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Are the payments secure?

Adverse weather: what is happening?

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